Brownie in a Mug

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Ingredients

cocoa powder, sugar, flour, salt, oil or butter, milk, vanilla extract, chocolate chips

Source
celebratingsweets.com

Introduction

A very simple and easy to do brownie in a mug recipe, and you can add whatever toppings you'd like to it!

Prep Time: 2 min prep + 1 min cooking
Servings: 1-2 servings

Ingredients

3 tablespoons granulated sugar
3 tablespoons all-purpose flour
1 1/2 tablespoons unsweetened cocoa powder
pinch of salt
2 tablespoons chocolate chips, plus more for topping
1 1/2 tablespoons vegetable oil, melted coconut oil, or melted butter
3 tablespoons milk
1/4 teaspoon vanilla extract
ice cream, whipped cream, powdered sugar, berries, optional toppings

Cooking Instructions

Place sugar, flour, cocoa powder and salt in a mug. Use a small whisk or fork, and stir until combined, and free of lumps. Stir in chocolate chips. Add oil, milk, and vanilla, stir with a spoon or small rubber spatula until just combined (try not to over mix it).
Sprinkle a few additional chocolate chips over the top and cook in the microwave for 60 seconds. Check to see if it is done (no raw batter, fudgy chocolate chips are ok). If necessary, continue cooking in 10 second increments. Time will vary a bit based on the microwave and the size of mug. Eat immediately with ice cream, whipped cream, powdered sugar, or berries.

Notes

You can use a 12 oz or 16 oz mug for this, and honestly it makes enough that two people can eat out of it ... but why would you share your brownie? /silly